Commercial and Industrial Food Dehydrator Manufacturer Since 1994.
The purpose of dry storage of walnuts is to reduce the moisture inside the nut and prevent mold growth. Drying with IKE walnut drying equipment, closed-loop air circulation in a well-insulated drying chamber, only condensed water is drained during drying. Small energy loss, clean and hygienic. The nuts inside should have a nice "click" sound, not rubbery. At this time, walnuts should be kept for three years in cool and dry conditions; the IKE nut dehydrator is not affected by the weather, and the drying effect maintains the original characteristics and value of the product, which is a stable production tool.
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