The AIO-DF300T heat pump smoking and drying oven is designed for efficiency, versatility, and ease of use. Delivered as a fully assembled all-in-one unit, the chamber requires no complex installation - customers only need to connect the smoke generator and power supply before starting production. With flexible loading options (trolleys, trays, or hanging rods), it ensures consistent results for both seafood drying and meat smoking.
Product Introduction
The AIO-DF300T is a commercial-grade food dehydrator and smoker built with a food-grade stainless steel chamber and an energy-saving heat pump system.
♦ Temperature range: 20-80℃ (low-temp drying for fish/seafood, high-temp smoking for meat/sausage)
♦ Batch capacity: 200-300kg per cycle
Loading options: Stainless steel trolleys with trays for fillets, or hanging rods for sausages and whole fish
♦ Design: All-in-one structure, shipped fully assembled, ready to use upon delivery
♦ Technology: Heat pump drying system ensures stable airflow, accurate temperature control, and reduced power consumption.
This chamber is widely applied in seafood factories, meat processors, and specialty food workshops for premium smoked and dried products.
Product Display
Product Advantages
Product Detail
The AIO-DF300T features a high-efficiency heat pump system that ensures uniform airflow and energy-saving operation for consistent drying and smoking results.
The stainless steel chamber meets commercial hygiene standards, offering durability and easy cleaning. Flexible loading options accommodate trays, trolleys, or hanging rods for different products.
A plug-and-play all-in-one design allows for immediate operation upon delivery. The external smoke generator connects via a pipe to infuse authentic smoke flavor, while the integrated digital control panel provides precise management of drying and smoking processes.
Its design focuses on operational simplicity, food safety, and consistent product quality, making it suitable for medium-scale commercial food processing of fish, meat, seafood, and specialty foods.
DF-300T Main Unit
Circulating fans
Inclined Ramp
Smoke Outlet
Door Lock
Smoke Generator
Application
The AIO-DF300T commercial smoking and drying oven is a versatile solution for many types of food processing:
◎ Fish & Seafood: Salmon, mackerel, anchovy, herring, shrimp, squid, eel, mussels, oysters
◎ Meat & Poultry: Sausages, ham, bacon, jerky, chicken, duck, turkey
◎ Dairy Products: Smoked cheese such as cheddar, gouda, mozzarella
◎ Nuts & Snacks: Almonds, cashews, walnuts, sunflower seeds, specialty smoked snacks
◎ Spices & Ingredients: Smoked chili, paprika, garlic, salt, and herbs
By integrating drying and smoking in one chamber, the AIO-DF300T helps businesses expand product lines and enhance market competitiveness.
FAQ
IKE: Smart Drying, Industry Defining.
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