IKE

how to make a food dehydrator Habanero Recipes

by:IKE     2019-06-10
Habanero recipes are easy to prepare;You can try different ingredients and they are also delicious.These are also used to prepare one of the most spicy and popular sauces.
The habanello or Chinese chili is a very spicy and spicy chili.These peppers have different colors such as green, red, white, salmon and chocolate;There are also different varieties.They originated in Havana and are now grown in a few parts of California, Costa rica and Texas.A wide variety of food recipes can be prepared with them, but these are only for those who like spicy food;Sauce and salsa are one of the most popular and delicious recipes.
First heat the oil in a large pan.Saut travel©Peppers, garlic and carrots are about 15 minutes old.Then add water, sugar, ginger, vinegar, garlic powder, mustard powder, onion powder and salt.Stir well until all ingredients are mixed together.Let it boil slowly, then reduce the heat and simmer slowly for about 40 minutes.Take it out of the heat, let it cool, and add lemon and lime juice to it.Pour this mixture into the food processor and handle it until it becomes a little thick.Service is provided when it is completely cooled.
Peel or peel peaches.Remove the seeds and chop the peppers.Then, add all the ingredients to a large bowl and mix them fully.Put the bowl in the fridge for at least two hours before using salsa.
Heat the iron pan with low heat and add garlic, tomatoes and peppers after heating.Saut travel©For about 20 minutes until they turn golden brown, then put the tomatoes in the blender.Add garlic and pepper to the blender with water, grapefruit juice and orange juice.Grind it into a paste and season it with salt and pepper.
Put all the ingredients into the food processor and make them paste.Heat the pan with medium heat, add the paste to it, simmer slowly for about 5 minutes.Service when it is completely cooled.
Put the pot in medium sizeHigh fire, add fruit and vinegar, sim10 minutes or so.The fruit is crushed after softening;Then add sugar and continue stirring to dissolve it.Then, add pectin and pepper, stir well and boil.Remove half of the pepper from the mixture and keep only two of them.Cut the two halves into thin strips and put them back into the mixture in the pan.The mixture is then transferred to the sauce jar and treated in hot water for about 10 minutes.
These are some delicious recipes that can be easily made and stored or used for a long time.There are a variety of dishes to enjoy, and it is also great to match.You can also try many other similar recipes like dip sauce and jelly.
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