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how much is a food dehydrator Dairy Allergy

by:IKE Food Machinery     2019-06-14
The symptoms of dairy allergy range from mild to severe, mainly affecting the skin, the stomach system and the respiratory system.This paper provides information on various causes, symptoms, treatment options for this condition.
Dairy allergy is a food allergy that occurs when the immune system begins to adversely respond to certain proteins in milk.Many people think dairy allergy is the same as lactose intolerance.In fact, these are two completely different conditions.The result of lactose intolerance is due to the lack of enzymes in the digestion of milk Sugar, which has nothing to do with the immune system.The symptoms of dairy allergy are much more severe than lactose intolerance.This allergy is most common in infants under the age of 1.However, some adults may get it later in life.Most babies with this allergy will surpass it as they grow older, while others may continue to suffer from this allergy throughout their lives.
Proteins present in dairy products are responsible for this food allergy as allergens.The two protein components that are contained in milk-butterpin and whey-can cause allergic reactions.If you look at yogurt, you can identify the proteins separately.Cheese is the solid part of milk, while whey is the part of water.When an allergic person eats dairy products, the immune system believes that these proteins are unwanted substances that enter the body.Therefore, it releases a large number of antibodies and amine to control these intruders, which can cause inflammation and various allergic symptoms.
The intensity of symptoms usually ranges from mild to severe.When a person eats any dairy, some of it will appear, while others may take hours to manifest.The symptoms visible on the surface of the skin are red itchy rashes, urticaria, swelling of the lips, face, mouth, tongue and throat.Its effect on the digestive system can lead to diarrhea, vomiting, nausea, abdominal cramps, gas and swelling.Due to allergic reactions, the respiratory system has symptoms such as breathing, cough, sneezing, runny nose, nasal congestion, watery eyes, and difficulty breathing.
If the allergy becomes serious, then it may cause an allergic reaction.This happens when the lungs expand and block the normal flow of air through the air channel.The normal breathing of the patient is therefore affected, the blood pressure drops and the heart beats faster.In this case, the patient may lose consciousness, which may be lifethreatening.The symptoms of adults and infants are more or less the same.However, there are some additional symptoms in the baby.Due to cow's milk allergy, infants are more prone to ear and sinus infections.Other symptoms are eczema that is often bedridden.Wet, lack of energy.
The treatment of this condition depends largely on its symptoms.For mild symptoms, prescribe antigroup agents.The condition of allergic reaction must be treated immediately.Inject adrenaline and observe the patient for several hours.These treatments only temporarily relieve allergic symptoms.In most cases, it is recommended that patients avoid milk and any other dairy products strictly.Alternatively, there are some herbal supplements such as licorice and Siberian Ginseng that have been successfully cured in many patients.
Milk and its products are a rich source of calcium, which is an essential nutrient.In this case, you can replace it in the form of soy products.Even babies allergic to dairy products, soyThere are formula-based products on the market.
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