For the best flavor, dry herbs on the lowest setting possible. At low temperature, You can dry more than one type of herb in the same batch. Flavors don’t blend or infuse into each other and your final dried herbs will remain fully robust with their own natural, concentrated flavors. IKE commercial & industrial heat pump herb dehydrators are fully capable of drying all types of herbs. Such as: moringa leaves, maca, basil and so on.

 

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